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Samoa Caramel Corn & A Giveaway

ByJessica Wellington 6 Comments June 20, 2014

blog film food charlie and the chocolate factoryWelcome to this month’s edition of Blog, Film, Food! I’m so excited about our theme this month!

There are two versions of one of my favorite movies, one starring Gene Wilder and the other Johnny Depp. I know most kids have only seen the newer version. However, I am a fan of the original.

When I was growing up, I wanted to be one of those kids who found a golden ticket. Can you imagine getting to visit the chocolate factory? It would be a dream come true!

I watched this movie a lot. I loved everything about it. Sometimes, I would fast forward my VCR to the chocolate factory scenes.

My Favorite Things About Willy Wonka and The Chocolate Factory

  • The chocolate river. I would love to have that running through my backyard.
  • Everlasting gobstoppers. Who wouldn’t love a piece of candy that never goes away?
  • The scene where Violet turns into a blueberry.
  • The candy garden.
  • Flavored wallpaper.

My Blog, Film, Food Recipe-Samoa Caramel Corn

samoa caramel corn

Since this film reminds me of my childhood, I wanted to make a dessert that I liked as a kid. Since I was a girl scout, my favorite cookie is the Samoa. So, I came up with a caramel corn recipe that features the flavors of my favorite cookie. It is AMAZING! Trust me, one bite of this caramel corn, and you will be hooked.

Samoa Caramel Corn Recipe

Samoa Caramel Corn
 
Print
Ingredients
  • 8 cups popcorn
  • ¾ cups brown sugar
  • 6 Tbsp. butter
  • 3 Tbsp. corn syrup
  • ¼ tsp. vanilla bean paste or vanilla extract
  • ¼ tsp. salt
  • ¼ tsp baking soda
  • 1 cup mini chocolate chips
  • 1 cup shredded coconut
Instructions
  1. Preheat oven to 300.
  2. Pop 8 cups of popcorn.
  3. Put in a large bowl and set aside.
  4. In a pot, combine brown sugar, butter and corn syrup. Stir until the mixture beings to bubble.
  5. Boil for about five minutes.
  6. Remove from heat and add the vanilla, salt and baking soda. Stir to combine.
  7. Pour over the popcorn and stir quickly to coat it.
  8. Spread onto cookie sheets and bake for 20 minutes, stirring halfway through.
  9. Remove from oven and allow to cool.
  10. Once cooled, toss all of the popcorn with the mini chocolate chips and coconut.
  11. Store in plastic bags or containers.
3.2.2925

Now, that you’ve seen my recipe, visit the other Blog, Film, Food participants to see their amazing dishes.

The Grant Life-Chocolate covered macaroon bars

Kirsten Oliphant-Homemade chocolate bars

Mom’s Confession-Chocolate ice cream

The Involuntary Housewife-Blueberry truffles

Eat, Pray, Read Love-Salted caramel fudge

Gleeful Gourmand-Darkest chocolate cake 

Meal Planning Mom-Brownie bites

Blog, Film, Food Giveaway

One winner will receive a copy of Willy Wonka and The Chocolate Factory and Charlie and The Chocolate Factory on DVD. To enter, see the rafflecopter below!

a Rafflecopter giveaway

About Jessica Wellington

Jessica is a professional journalist and social media influencer who inspires parents to have fun with their kids. You can also find her work in Parade Magazine.

Comments

  1. Jules B. says

    June 22, 2014 at 03:30

    I’m a sicker for the original!

    Reply

Trackbacks

  1. Chocolate Ice Cream #BlogFilmFood {Giveaway} - Moms Confession says:
    June 20, 2014 at 07:01

    […] Samoa Caramel Corn from Family Fun Journal […]

    Reply
  2. Blueberry Truffles for #blogfilmfood - The Involuntary Housewife says:
    June 20, 2014 at 09:15

    […] Samoa Caramel Corn from Family Fun Journal […]

    Reply
  3. Homemade Chocolate Bars says:
    June 20, 2014 at 09:50

    […]   Jessica at Fun Family Journal: Samoa Caramel Corn […]

    Reply
  4. Brownie Bites With Marshmallow Cream Cheese Topping - Meal Planning Magic says:
    January 22, 2015 at 22:01

    […] the movies (again, perhaps!) with your family and bake up something delicious to go with. Enjoy! Samoa Caramel Corn from Family Fun Journal Chocolate Covered Macaroon Bars – The Grant Life Homemade Chocolate […]

    Reply
  5. Willy Wonka and the Chocolate Factory and Salted Caramel Fudge - Eat Pray {Read} Love says:
    May 23, 2015 at 22:41

    […] Jessica made Samoa Caramel Corn […]

    Reply

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