One Pot Pasta
- 12 ounces linguine
- 1 and ½ cans 15 oz + 7.5 of Diced Tomatoes with Basil, Garlic and Oregano (the tomatoes are already seasoned in the can)
- 1 medium onion cut into strips
- 4 cloves crushed garlic
- ½ tsp oregano leaves
- ½ tsp Italian seasoning
- 4 cups vegetable broth
- 1 tsp garlic salt
- 2 TBSP olive oil
- 1 small handful of basil diced
- Parmesan cheese (the powdered kind works best)
- Put the pasta, tomatoes, onion and garlic in a large stockpot
- Pour in vegetable broth
- Add oregano
- Add oil
- Cover pot and bring to boil.
- Reduce to low and keep covered. Cook for 10 minutes.
- Add basil and stir.
- Top with Parmesan cheese.
Recipe by Family Fun Journal at https://www.familyfunjournal.com/amazing-one-pot-pasta/
3.2.2925