Monkey Bread
Author: 
 
Ingredients
  • 2 cans of Grands flaky layer buttermilk biscuits
  • ⅛ cup of cinnamon
  • 1 cup of sugar
  • ½ cup butter
  • 1 cup brown sugar
Instructions
  1. Preheat oven to 350.
  2. Cut each biscuit piece into sixths.
  3. Combine the cinnamon and sugar in a plastic bag.
  4. Place each cut biscuit piece into the bag and shake to coat.
  5. Place the coated pieces into a bundt pan.
  6. Melt the butter and add the brown sugar.
  7. Stir to combine.
  8. Pour the butter/brown sugar mixture over the pieces in the bundt pan.
  9. Bake for 35-40 minutes.
Recipe by Family Fun Journal at https://www.familyfunjournal.com/monkey-bread/